Hello dear
Atsui, located in the heart of Jardins, São Paulo, is a Japanese culinary gem that captivates with its exceptional sushi and warm ambiance. Guests rave about the diverse menu, including inventive vegetarian options like eggplant and asparagus roll, alongside standout dishes such as black cod and miso salmon. The attentive staff ensures prompt service, enhancing the dining experience. With expertly crafted cocktails and beautifully presented plates, every visit feels like a special occasion. Atsui's commitment to quality and atmosphere has made it a go-to destination for both locals and travelers alike, solidifying its status as a must-visit restaurant in the city.
About
Nestled in the lively Jardins district of São Paulo, Atsui stands out as a beacon for lovers of authentic Japanese cuisine. With its prime location at R. Padre João Manuel, 1164, this restaurant is not just a place to eat; it's an experience that resonates deeply with its patrons. From the moment you step inside, you're enveloped in a cozy atmosphere, complemented by impeccable decor that enhances your dining experience.
Customer reviews echo a common theme: exceptional service and a menu that tantalizes the taste buds. Elora Thevenet praises Atsui as "the best," emphasizing her fondness for its vegetarian sushi options, which showcase innovative ingredients like eggplant and mushroom. Each dish reflects a commitment to quality and creativity, ensuring that every visit feels unique and exciting. The cocktails, too, garner attention—crafted to perfection, they harmonize beautifully with the culinary offerings.
The experience at Atsui extends beyond just food. Shawn noted how the attentive staff elevate the dining atmosphere, ensuring that every diner feels valued and cared for. This resonates with the cozy environment that invites you to linger over your meal. Additionally, Arie B highlighted the exquisite presentation and quality of dishes such as black cod and miso salmon, drawing attention to the artistry involved in each plate.
For those seeking variety, Atsui delivers, boasting a range of dishes that appeal to both Japanese cuisine connoisseurs and newcomers alike. From the fresh sushi served at the counter to innovative takes on traditional favorites, there's something for everyone. Adam Memon, an international foodie, considers Atsui among the best he's encountered, noting the incredible value without compromising quality.
In conclusion, Atsui is not just a restaurant; it's a cornerstone of the Japanese dining scene in São Paulo. Whether you're a local or just passing through, visiting Atsui promises a memorable culinary journey filled with delicious food, outstanding service, and a warm atmosphere. Don’t miss your chance to indulge in this exceptional dining experience. Call +55 11 3082-7177 to make your reservation today!
“ Amazing cocktails and delicious food! I guess due to the English language the waiter got a bit nervous and fuzzy, but the service was friendly and very obliging. ”
“ the best. I went there probably 15 times. it is THE Japanese restaurant I want to go to each time I land in São Paulo. Its sooo good. And they can cook vegetarian sushis! They always do when for me like: eggplant or mushroom or aspergus or... its sooooo delicious. And the cocktails... perfect. the personnel is also so nice! And thank you Marcos to bring me there!!! ”
“ Very good sushi but the service and atmosphere impressed me the most. The staff was super attentive. Food came out fast. A different sushi restaurant in the neighborhood also had good sushi, but poor service. Wagyu burger was also good, but a bit overhyped. ”
“ One of the best Japanese joints iv been to. And iv been to a lot in cities like Melbourne, Dubai, Bogota, Singapore and Buenos Aires. Super affordable and awesome food ”
“ Sat at the sushi counter great service, the food was delicious and the presentation was amazing. Each plate looked and tasted wonderful. The waiters were on point, rotating to make the service very good. The atmosphere was cozy, the decour on point. I highly recommend the restaurant. The black cod was outstanding as well as the miso salmon. ”